Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, our simple pan-fried ginger pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Our Simple Pan-Fried Ginger Pork is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Our Simple Pan-Fried Ginger Pork is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have our simple pan-fried ginger pork using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Our Simple Pan-Fried Ginger Pork:
- Prepare 500 grams Thinly sliced pork or pork cut for ginger pork
- Make ready 1 piece Ginger (or tubed ginger)
- Make ready 3 tbsp ☆Soy sauce
- Prepare 3 tsp ☆Mirin
- Make ready 2 tsp ☆Sesame oil
- Take 1 generous amount ☆Roasted sesame seeds
- Take 1 Vegetable oil
- Take 1/3 a head Chopped cabbage
- Make ready 3 tbsp ★Lemon juice
- Make ready 1 tbsp ★Sesame oil
- Make ready 1 ★Salt & ground pepper
Instructions to make Our Simple Pan-Fried Ginger Pork:
- Mix the ☆ ingredients together. .
- Cook the meat. Once the meat is cooked, coat in the sauce from Step 1 and serve on a plate.
- Flavor the chopped cabbage with the ★ ingredients.
So that’s going to wrap this up for this exceptional food our simple pan-fried ginger pork recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
