Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, white castle hamburger sliders. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
White Castle Hamburger Sliders is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. White Castle Hamburger Sliders is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have white castle hamburger sliders using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White Castle Hamburger Sliders:
- Make ready lean ground beef
- Prepare dry onion soup mix
- Prepare pepper to taste
- Take dinner rolls
- Get dill pickle slices
- Get * American Cheese optional
Steps to make White Castle Hamburger Sliders:
- Preheat oven to 400°F.
- Place first three ingredients in a large bowl, and mix well by hand.
- Press meat mixture firmly into a 10x14 jelly roll pan.
- Bake for 10 minutes. Take out of the oven and let it cool. Don't turn off your oven.
- Cut meat into bun sized squares. Place a square of meat in each bun and top with a pickle.
- Place the buns back onto the greasy pan, cover with aluminum foil and bake 5 more minutes. I use very lean g.beef. You may need to drain some of the grease.
- Remove from oven add *cheese slices if desired. Keep sliders covered until ready to serve.
So that is going to wrap this up with this special food white castle hamburger sliders recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
