Recipe of Award-winning Simple Sweet N' Sour Pork
by Ann Drake
Simple Sweet N' Sour Pork
Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple sweet n' sour pork. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Sweet N' Sour Pork is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple Sweet N' Sour Pork is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have simple sweet n' sour pork using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Sweet N' Sour Pork:
Prepare 200 grams Pork
Make ready 1/2 medium Onion
Prepare 1/4 Carrot
Prepare 4 Green pepper
Prepare 1 enough to coat the meat Katakuriko
Prepare 2 tbsp ☆Vinegar
Prepare 2 tbsp ☆ Usukuchi soy sauce
Make ready 2 tbsp ☆Sugar
Prepare 2 tbsp ☆Ketchup
Make ready 50 ml ☆Water
Prepare 1/2 tsp ☆Chinese soup stock
Make ready 1 tsp ☆Katakuriko
Prepare 2 tbsp ◎ Usukuchi soy sauce
Take 2 tbsp ◎Sake
Prepare 1 ◎Grated ginger
Prepare 1 Sesame oil (for stir frying)
Steps to make Simple Sweet N' Sour Pork:
Macerate the meat in ◎ soy sauce, sake, and ginger for about 20 minutes.
Drain the flavoring sauce from the meat in step 1, coat in katakuriko, and deep fry.
Cut onions, carrots, and green peppers into easy-to-eat pieces. Caution: Since you are sautéing the vegetables, they will be difficult to cook through if you cut too big.
Add sesame oil to a pan, and saute the vegetables from Step 3.
Combine the ☆ ingredients.
Add the mixed ☆ after the vegetables have been sautéed (the katakuriko will settle to the bottom of the bowl, so make sure to stir it well after adding it).
Add the deep fried meat from Step 2 to Step 6, mix it together, and it is done.
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