28/08/2020 11:11

Step-by-Step Guide to Make Award-winning Quick and Easy Tuna Salad

by Cecilia Frank

Quick and Easy Tuna Salad
Quick and Easy Tuna Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick and easy tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Tuna Salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick and Easy Tuna Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy tuna salad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Tuna Salad:
  1. Make ready 4 x 5oz cans tuna (in water), well drained
  2. Make ready 1 cup mayonnaise
  3. Prepare 1/3 cup finely chopped celery (about 1 rib)
  4. Make ready 2 tablespoons finely chopped red onion (about 2 slices)
  5. Make ready 2 tablespoons sweet pickle relish or dill relish
  6. Prepare 1 tablespoon fresh lemon juice
  7. Prepare 1 garlic clove, minced
  8. Make ready Salt and freshly ground black pepper
  9. Get Pinch dill
Instructions to make Quick and Easy Tuna Salad:
  1. Add the first 7 ingredients to a bowl and mix well.
  2. Season to taste with salt and pepper. Sprinkle with a pinch of dill
  3. Can be eaten straight away or for even better results, cover with and chill in the fridge for a couple of hours. Enjoy!
  4. Serving suggestion - with cottage cheese, hard boiled egg, avocado slices and cherry tomatoes.

So that is going to wrap it up for this special food quick and easy tuna salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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