Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nilagang baka 😍 (filipino recipe). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Nilagang Baka 😍 (Filipino recipe) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Get 1 kl or half beef shank and tendon, cut into serving pieces
- Get 1 large onion, sliced
- Take 4 cloves garlic, minced
- Make ready 3 medium potatoes, quartered
- Make ready 4 bunches pechay
- Make ready 10 pcs Baguio beans, ends trimmed
- Make ready 1 small cabbage, quartered
- Prepare salt/fish sauce
- Get 1/2 tsp peppercorns
- Prepare 5 cups water
- Make ready 2 tsp vegetable oil
Steps to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that is going to wrap this up with this special food nilagang baka 😍 (filipino recipe) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
