Steps to Prepare Homemade Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion
by Olive Reynolds
Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion
Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy sweet and sour pork meatballs with sweet new harvest onion. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy sweet and sour pork meatballs with sweet new harvest onion using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
Take 400 grams Pork mince
Get 1/2 ☆ Finely chopped Japanese leek
Take 1 ☆ Egg
Take 1 tbsp ☆ Sake
Make ready 1 tsp ☆ Soy sauce
Get 1 tbsp ☆ Katakuriko
Prepare 1 tsp ☆The juice from grated ginger
Take 4 tbsp each ◆Tomato ketchup, vinegar
Prepare 2 tbsp ◆ Sugar
Get 1 tsp ◆ Soy sauce
Get 1 tbsp ◆ Katakuriko
Make ready 1 Sweet new harvest onion
Prepare 1/2 Carrot
Make ready 2 Green pepper (Japanese small type ones)
Steps to make Easy Sweet and Sour Pork Meatballs with Sweet New Harvest Onion:
Cut the carrot roughly and heat in a microwave for 1 to 2 minutes. Cut the green pepper and onion into 3 cm widths.
Mix the pork mince with the ☆ingredients and add the salt and pepper. Mix well until the pork mince becomes sticky. Make 3 cm-diameter meatballs.
Deep-fry the meatballs in 170 °C oil for about 3 minutes.
Make the sweet and sour sauce. Combine the ◆ ingredients, 150ml of water, 1/3 teaspoon of salt and a little black pepper.
Heat the oil in a frying pan and stir fry the onion until translucent. Add the carrot and stir fry further.
When the vegetables are cooked through add the meatballs and green pepper. Stir fry further.
After everything is stir-fried well add the sauce ingredients from step 4. Mix well.
It is done!
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