Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my family's go-to meatball recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Family's Go-To Meatball Recipe is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Family's Go-To Meatball Recipe is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Family's Go-To Meatball Recipe:
- Get 450 grams Minced meat (I used beef mince, but use your favourite meat)
- Make ready 150 grams Onion
- Make ready 2 tbsp Italian parsley (or normal parsley or dried)
- Prepare 2 tbsp Parmesan cheese (or grated cheese)
- Get 25 grams Panko
- Prepare 1 Eggs (large)
- Get 3 clove Garlic
- Make ready 1/8 tsp ~ Red chilli pepper flakes (optional)
- Take 3/4 tsp Salt
- Take 1/2 tsp Black pepper
- Get 1/4 tsp Nutmeg
Instructions to make My Family's Go-To Meatball Recipe:
- Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
- Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
So that is going to wrap it up for this exceptional food my family's go-to meatball recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
