18/10/2020 21:56

How to Prepare Any-night-of-the-week New meatball recipe

by Dominic Schultz

New meatball recipe
New meatball recipe

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, new meatball recipe. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

New meatball recipe is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. New meatball recipe is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook new meatball recipe using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make New meatball recipe:
  1. Make ready 1 # ground beef
  2. Make ready 1 # ground pork
  3. Make ready 2 eggs, slightly beaten
  4. Prepare 1/4 C parmesan cheese, grated
  5. Get 4 garlic cloves, minced
  6. Make ready 1/4 C panko
  7. Make ready 1/8 C dried parsley, fresh is 1/4C
  8. Prepare 1/4 tsp salt
  9. Get 1/4 tsp pepper
  10. Take 1 C olive oil, I used less
Instructions to make New meatball recipe:
  1. Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2"-2" balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese.
  2. I use my own marinara sauce. My recipe is on this site.

So that’s going to wrap this up for this exceptional food new meatball recipe recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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