Steps to Prepare Quick Easy Tofu "Steak" with Pork & Green Onion Sauce

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Tofu "Steak" with Pork & Green Onion Sauce is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Take 1 block Firm tofu
2. Prepare 100 grams Ground pork
3. Prepare 1 bunch Green onion
4. Take 1 tbsp Oil
5. Take 1 tsp Granulated dashi soup stock
6. Prepare 1 tbsp Cooking sake
7. Get 1 tbsp Soy sauce
8. Prepare 1 tbsp Sugar
9. Prepare 1 tbsp Katakuriko

Steps to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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