Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, singaporean rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Singaporean Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Singaporean Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have singaporean rice using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Singaporean Rice:
- Get For Chicken gravy
- Make ready 1/2 kg Chicken (Boneless)
- Get 1 Tbs Soya sauce
- Make ready 1 Tbs Vinegar
- Make ready 2 Tbs Oil
- Prepare 1/2 Tsp Salt
- Make ready 1/2 Tsp Red chilli Powder
- Get 1 Tbs Ginger garlic paste
- Take 1/2 Tsp Black pepper
- Take 1/2 cup ketchup
- Make ready 1 Tsp Chilli sauce
- Prepare 3 Tbs water
- Take Egg noodles:
- Take 200 g Boiled egg noodles
- Get 1 Tbs oil
- Get 1 Tbs Ginger paste
- Prepare 1/2 cup Capsicum(cut)
- Make ready 1 cup Cabbage (cut)
- Take 1/2 cup Carrot
- Take Cut all vegies in juveline
- Get 1/2 cup spring onion (chopped)
- Take 1/2 Tsp Red chilli powder
- Make ready Salt
- Prepare 1/4 Tsp Black pepper
- Get 1 Tbs Soya sauce
- Get 1 Tsp Oil
- Make ready Mayo Sauce:
- Make ready 1/2 cup Mayonnaise
- Make ready 1/3 cup Ketchup
- Take 1 Tbsp Chilli sauce
- Prepare 1 pinch Salt
- Take 1 pinch black pepper
Steps to make Singaporean Rice:
- To make chicken gravy heat oil and add ginger garlic paste, chicken and fry till chicken gets tender.
- Mix Vinegar,Soya sauce,salt, red chilli powder and black pepper. Add chilli sauce, ketchup and little water.Cook for 4-5 mins almost. Till chicken gravy is ready.
- In a pan add oil and all juveline cut vegies except green onion.Add soya sauce, red chilli powder,black pepper, salt and saute them for few minutes.
- Add boiled egg noodles in saute vegeies and toss.Add green onion and set aside.
- Mix all mayo sauce ingredients and pour it in a sauce bottle.
- Assembling:
- In a serving dish, spread layer of rice, top it with stir fried vegies mixed with egg noodles then add some chicken gravy.
- Add mayo sauce on top and serve hot.
So that’s going to wrap this up for this special food singaporean rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
