Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lionhead meatball sub. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lionhead Meatball Sub is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Lionhead Meatball Sub is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lionhead Meatball Sub:
- Take 2 tablespoons mayochup
- Make ready 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Make ready 2 slices American cheese
- Get 1 slice sausage roll
Steps to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that’s going to wrap it up with this special food lionhead meatball sub recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
