Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy cabbage pork rolls in 10 minutes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Cabbage Pork Rolls in 10 Minutes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Cabbage Pork Rolls in 10 Minutes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy cabbage pork rolls in 10 minutes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cabbage Pork Rolls in 10 Minutes:
- Make ready 110 grams, 7 slices Thinly sliced pork
- Prepare 2 leaves Cabbage
- Make ready Seasoning Ingredients:
- Make ready 2 tsp Soy sauce
- Prepare 2 tsp Mirin
- Prepare 1 tsp Sugar
- Take 1 Salt and pepper
- Make ready 1 Katakuriko
- Make ready 1 Sesame oil
Steps to make Easy Cabbage Pork Rolls in 10 Minutes:
- Cut the cabbage to match the size of the thinly-sliced pork and roll up in the meat.
- Combine all of the seasoning ingredients, except for the katakuriko, and coat Step 1. Dust the rolls with katakuriko.
- Place the meat rolls in the frying pan with the seam side down and begin to pan-fry. Add the leftover seasoning ingredients from Step 2 and fry on medium heat for 2-3 minutes to finish.
- Pour on the sauce that's left in the frying pan over the rolls when serving.
So that’s going to wrap this up with this special food easy cabbage pork rolls in 10 minutes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
