Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, easy pan-fried ginger pork with simple ingredient ratios. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have easy pan-fried ginger pork with simple ingredient ratios using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios:
- Prepare 200 grams Thinly sliced pork
- Take 1/2 Onion
- Get 3 tbsp ● Soy sauce
- Prepare 3 tbsp ● Cooking sake
- Make ready 3 tbsp ● Mirin
- Take 1 tbsp Grated ginger
Steps to make Easy Pan-Fried Ginger Pork with Simple Ingredient Ratios:
- Mix the ● ingredients and the ginger in bowl. Marinete the meat for about 10 minutes.
- Heat oil in a pan and stir fry sliced onions until soft. Take them out and set aside for now.
- Heat some oil again in the same pan and place in the slices of pork, one by one. Make sure that the slices of meat don't overlap each other.
- When one side is browned, flip it over and add the onions and the rest of the sauce.
So that is going to wrap this up with this exceptional food easy pan-fried ginger pork with simple ingredient ratios recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
