Step-by-Step Guide to Make Any-night-of-the-week Penne Carbonarra

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, penne carbonarra. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Penne Carbonarra is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Penne Carbonarra is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have penne carbonarra using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Penne Carbonarra:

1. Take 3/4 pkg bacon
2. Prepare 1/2 cup chopped sun-dried tomatoes
3. Prepare 1 pkg Alfredo sauce
4. Get 1 white or red onion depends on personal taste
5. Take 3 cloves garlic
6. Make ready Olive oil
7. Make ready Salt and pepper
8. Make ready Penne
9. Make ready 4 eggs
10. Prepare Parmesan Cheese

Instructions to make Penne Carbonarra:

1. Saute bacon, sun-dried tomatoes and chopped onion together in 2 tablespoons of olive oil till bacon cooked - add pressed garlic, saute for additional1 min - turn off leave in pan
2. Mix up or heat Alfredo sauce about 1 cup serving
3. Cook noodles to desired level
4. Pour Alfredo sauce into the pan with bacon, garlic and onion. Turn on pan to reheat
5. Strain noodles and put noodles in pan with bacon, garlic, onion and Alfredo.
6. Add 3 tablespoons of olive oil and shred Parmesan cheese 1/2 cup to pan. Stir and heat
7. While pan mix is warming, cook your eggs as desired.
8. Prepare serving plates with pasta and put egg on top. Shred bit of Parmesan and serve

So that is going to wrap it up with this exceptional food penne carbonarra recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!