Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, becky's salmon and tagliatelle soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Becky's Salmon and Tagliatelle Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Becky's Salmon and Tagliatelle Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook becky's salmon and tagliatelle soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Becky's Salmon and Tagliatelle Soup:
- Make ready 4 Salmon fillets (boneless, skinless)
- Get 2 Chicken stock cubes
- Prepare 500 grams Tagliatelle
- Get 3 Spring onion sprigs
- Make ready 2 bunch Pak choy
- Get 1 Black pepper
- Prepare 1 Hot chilli powder or chilli flakes
Steps to make Becky's Salmon and Tagliatelle Soup:
- According to taste, dissolve the 2 stock cubes in about 1 litre of water in a large saucepan. Heat until boiling.
- Add the tagliatelle and leave to soften for 3 minutes.
- Carefully place the salmon into the saucepan, together with the pak choy and spring onions.
- Season with pepper and hot spice, and leave for about 5 minutes, or until the salmon has cooked through.
- Serve into bowls, and enjoy!
So that’s going to wrap this up for this exceptional food becky's salmon and tagliatelle soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
