17/12/2020 14:02

Step-by-Step Guide to Make Any-night-of-the-week Seafood Laksa Soup

by Mamie Haynes

Seafood Laksa Soup
Seafood Laksa Soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, seafood laksa soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood Laksa Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Seafood Laksa Soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have seafood laksa soup using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seafood Laksa Soup:
  1. Make ready 1 tsp salt and pepper
  2. Make ready 1 tsp sugar
  3. Make ready 3 tbsp chicken bouillon
  4. Get 3 tbsp thai panang curry paste
  5. Prepare 2 cans coconut milk
  6. Get 2 cup water
  7. Take Grind onions
  8. Make ready Minced garlic
  9. Prepare 10 pcs shrimps
  10. Take 2 cups scallops
  11. Make ready 10 cuttlefish balls
  12. Take 20 pcs tofu
  13. Prepare 10 pcs kikiam
  14. Take 1 tbsp soy sauce
Steps to make Seafood Laksa Soup:
  1. Sautè garlic and onion in a pan and let it stand for a minute then add shrimps, kikiam, cuttlefish balls and cook for 5-10 mins
  2. Add panang curry paste and let it stand for 5 mins then add coconut milk
  3. Add water to balance the spice of the curry
  4. Add sugar, soy sauce, salt and pepper to taste
  5. Add fried tofu, scallops and chicken bouillon then keep it boil for 10 minutes.
  6. Ready to serve! Enjoy!

So that is going to wrap it up with this exceptional food seafood laksa soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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