Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, teh tarik. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Teh Tarik is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Teh Tarik is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook teh tarik using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Teh Tarik:
- Make ready 3 teaspoons ceylon tea
- Take 2 teaspoons condensed milk (sweetened)
- Get 250 millilitres water
- Prepare salt
Instructions to make Teh Tarik:
- Step 1: - Steep Ceylon tea in hot water for 3 minutes. Pour tea into a large mug. Add condensed milk using a spoon which is placed in salt water. This is to add some saltiness to the tea.
- Step 2: - 'Pull' the tea by transferring it from one large mug to another. Try not to exceed 5 times or the tea might turn cold. To make the tea frothier, 'pull' the tea as high as possible but be cautious. Increase the ingredients according to the number of servings. Tea leaves can be steeped up to 3 times.
- Video: https://youtu.be/i56CKortX9I
So that’s going to wrap it up with this special food teh tarik recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
