Recipe of Ultimate Teh Tarik (Malaysian Tea)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, teh tarik (malaysian tea). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Teh Tarik (Malaysian Tea) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Teh Tarik (Malaysian Tea) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have teh tarik (malaysian tea) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teh Tarik (Malaysian Tea):

1. Make ready 1 glass hot water
2. Prepare 2 tbsp black tea/2 bags black tea
3. Make ready 3 tbsp condensed milk
4. Take 1 tbsp sugar
5. Take 1 pinch salt

Instructions to make Teh Tarik (Malaysian Tea):

1. Mix milk, sugar and salt.
2. Filter 2 tbsp tea with a cup of hot water (or add hot waters n 2 bags of tea)
3. Stir step 2
4. Prepare two containers, preferably with curved lips to ease pouring with minimal dripping.
5. With a steady stream, pour the tea from one container to the other back and forth. Carefully increase the height as you pour.The higher the stream, the frothier it’ll become. Be careful not to scald yourself. Tea will splatter. Repeat 6 times.
6. Serve it

So that is going to wrap this up for this exceptional food teh tarik (malaysian tea) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!