Step-by-Step Guide to Prepare Super Quick Homemade Shepard's Pie (Comfort food done light)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, shepard's pie (comfort food done light). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepard's Pie (Comfort food done light) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Shepard's Pie (Comfort food done light) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have shepard's pie (comfort food done light) using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Shepard's Pie (Comfort food done light):

1. Prepare 5-6 red potatoes, pealed and chopped
2. Take 1 onion chopped
3. Take 1-2 chopped carrots
4. Take 1 3/4 lb ground turkey
5. Make ready 2 tbs unsalted butter
6. Make ready 2 tbs flour
7. Take 1 cup low sodium beef broth
8. Prepare 2 tsp Worcestershire sauce
9. Prepare 2 tsp gravy master
10. Make ready Paprika
11. Make ready Parsley
12. Take 2 tbs sour cream
13. Get 1/2 cup chicken broth
14. Take 1 egg yolk
15. Make ready 1/2 cup peas

Steps to make Shepard's Pie (Comfort food done light):

1. Boil potatoes
2. While potatoes are boiling, sautée onion carrot. Slide to one side of skillet and add turkey. Season with salt and pepper. Cook until meat is browned and onions are soft.
3. Mash boiled potatoes. Add sour cream, chicken or vegetable broth, egg yolk, salt and pepper. Whip with an electric mixer. Set aside.
4. In a small pan melt butter and whisk in flour. Add beef broth, Worcestershire sauce, gravy master and continue to whisk. Let gravy come to a slow boil. Consistency should be smooth and coat spoon when done. (I usually make extra gravy and serve on the side as well) Add salt and pepper if necessary. (usually isn't)
5. Add gravy to the meat and vegetables. Add 1/2 cup of frozen peas. Mix ingredients and pour into a pie dish coated with cooking spray.
6. Top mixture with the mashed potatoes. Allow potatoes to fluff up. Do not press down.. So almost small peaks form. Sprinkle paprika (optional)
7. Broil on high on the lower rack in oven until masked potatoes stiffen and peaks brown LIGHTLY.
8. Sprinkle with parsley before serving.
9. Serve with a bitter green. (Lemon parmesean kale pictured above)
10. Makes about 6 servings. (More if you are serving little people.) My kids always ask for seconds though!

So that’s going to wrap this up with this exceptional food shepard's pie (comfort food done light) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!