Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple pork mole enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple Pork Mole Enchiladas is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Simple Pork Mole Enchiladas is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook simple pork mole enchiladas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Pork Mole Enchiladas:
- Take 2.5 cups slow cooked shredded chicken or pork
- Prepare 8 oz. Queso Fresco cheese
- Get 9.5 oz. Ready made mole sauce
- Take 2 tbl spns vegtable oil
- Prepare 8 yellow corn totillas
Steps to make Simple Pork Mole Enchiladas:
- Cook tortillas in oil slightly so they can be rolled without breaking and then stack to cool
- Next use a 9×13 casserole dish to stuff tortillas with the meat and roll up. Its going to look similar to this vegetarian one I found a picture of Yum Yum
- Now you don't have to but I like to heat the sauce a lil before I put it on the tortillas
- After you have done covered the enchilladas in mole sauce. Crumble the cheese over the top
- Bake at 400 degrees for twenty minutes
- And the Apple soda is just good to drink on the side
So that is going to wrap it up for this exceptional food simple pork mole enchiladas recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
