14/12/2020 10:28

Simple Way to Prepare Homemade Fried Macaroni Singapore style

by Cole Hoffman

Fried Macaroni Singapore style
Fried Macaroni Singapore style

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried macaroni singapore style. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Macaroni Singapore style is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Fried Macaroni Singapore style is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Macaroni Singapore style:
  1. Get 250 gr macaroni pasta
  2. Prepare 100 gr prawns (peeled)
  3. Get 50 gr medium size squid (sliced)
  4. Make ready 30 gr ground beef
  5. Take 50 gr button mushroom (sliced)
  6. Get 1 medium bunch of broccoli
  7. Take 1 egg
  8. Take 2 medium size of tomato (chopped)
  9. Prepare 5 cloves garlic
  10. Get 2 red onions
  11. Prepare 5 red chillies
  12. Take 1 thumb size of ginger
  13. Get 1 tbsp sesame oil
  14. Take 2 tbsp light soy sauce
  15. Prepare 2 tbsp oyster sauce
  16. Make ready 3/4 tsp salt
Instructions to make Fried Macaroni Singapore style:
  1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
  2. Rinse the broccoli, prawns and squid. Drain and set aside
  3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
  4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
  5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
  6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
  7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
  8. Happy trying ^•^

So that’s going to wrap it up with this special food fried macaroni singapore style recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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