How to Prepare Ultimate Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, asparagi con fichi e pesto (always sounds good in italian) lean in 7. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have asparagi con fichi e pesto (always sounds good in italian) lean in 7 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Get 125 g (6 stalks) asparagus, woody parts removed
2. Take 2 figs
3. Take 1/2 cup feta cheese or vegan alternative
4. Prepare 2 tbsps almonds
5. Get salt and pepper
6. Prepare 1 tsp oregano/rosemary
7. Get Pesto with a twist:
8. Take 1 cup parsley
9. Make ready 2 tbsps basil
10. Prepare 2 tbsps pecorino
11. Take 1/2 garlic clove
12. Get 1/2 lime zest/ juice
13. Get few grinds of salt and pepper
14. Get 3 tbsps extra virgin olive oil

Instructions to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Slice the asparagus diagonally if eating raw or steam for 3-5 minutes whole then plunge into ice cold water.
2. Quarter the figs, crumble the feta, chop the almonds and oregano/rosemary and place in a bowl. Drain the asparagus and add.
3. Pound all the dressing ingredients except the oil in a pestle and mortar then stir in the oil until combined.
4. Pour the dressing over the asparagus and adjust the seasoning.

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