Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, broccoli raisin slawlad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Broccoli Raisin Slawlad is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Broccoli Raisin Slawlad is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli raisin slawlad using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli Raisin Slawlad:
- Take 4 cups small broccoli florets (cut larger florets into third or fourths, depending on their size)
- Prepare 1/4 onion, minced (about 1/4 cup)
- Prepare 1/2 teaspoon kosher salt
- Get 1/4 cup raisins (or you could use Craisins or dried cherries or blueberries)
- Get 1/8-1/4 teaspoon black pepper
- Prepare 1-2 teaspoons sugar, depending on how sweet you like things
- Get 3.5 Tablespoons mayonnaise
- Make ready 2 Tablespoons distilled white vinegar
- Make ready 2 teaspoons vegetable oil
Steps to make Broccoli Raisin Slawlad:
- In a large bowl, toss the broccoli and onions with the kosher salt and let stand for 10 to 15 minutes. This will give the broccoli time to get seasoned through and to get a slaw-like crunch.
- Add the rest of the ingredients into the bowl and toss thoroughly to combine.
- Let stand for 15 minutes or so before serving to let all the flavors meld and absorb.
- Enjoy! :)
So that’s going to wrap it up with this exceptional food broccoli raisin slawlad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
