05/08/2020 08:07

How to Prepare Homemade Grandma Kathy's broccoli-bacon pasta

by Cynthia Stevens

Grandma Kathy's broccoli-bacon pasta
Grandma Kathy's broccoli-bacon pasta

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Grandma Kathy's broccoli-bacon pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Grandma Kathy's broccoli-bacon pasta is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
  1. Take 12 oz gemelli or rotini pasta
  2. Take 2 tbsp salted butter
  3. Prepare 3 cups broccoli florets
  4. Make ready 1 cup heavy cream
  5. Prepare 1/4 cup salted butter
  6. Get 1 cup finely shredded parmesan
  7. Get 6 oz cooked chicken, chopped
  8. Prepare 1/2 cup cooked bacon, chopped
  9. Make ready 1/2 tsp garlic salt
Steps to make Grandma Kathy's broccoli-bacon pasta:
  1. Cook pasta according to package directions.
  2. Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
  3. Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
  4. Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
  5. Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.

So that is going to wrap it up with this exceptional food grandma kathy's broccoli-bacon pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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