How to Prepare Perfect Broccoli rice cheese soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli rice cheese soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half. And I, for one, am here for it. ♡. Combine broccoli, cheese, and rice with a homemade mushroom and vegetable cream sauce to make this Broccoli Cheese Rice Casserole: No Canned Soup recipe.

Broccoli rice cheese soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Broccoli rice cheese soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook broccoli rice cheese soup using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli rice cheese soup:

1. Take 2 boxes Uncle Ben's Chicken Flavored rice
2. Make ready 4 (10 oz) cans of Campbell's Broccoli Cheese Soup
3. Get 4 soup cans of whole milk

Don't forget warm crusty bread for dunking! Cheesy Chicken Broccoli & Rice Casserole Picky Palate. Watch how to make broccoli cheese soup in this short recipe video! This soup is ultra creamy and satisfying, yet lighter than most!

Instructions to make Broccoli rice cheese soup:

1. Follow instructions of the rice to make 2 boxes
2. Add the soup and milk
3. Heat through bout 20 minutes
4. Serve with dinner rolls

Watch how to make broccoli cheese soup in this short recipe video! This soup is ultra creamy and satisfying, yet lighter than most! Combine broccoli, soup and milk in medium saucepan. Bring to simmer over medium heat. Add cheese and stir until melted.

So that’s going to wrap this up with this special food broccoli rice cheese soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!