Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Organic Vegan Basil Pesto Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Get Pesto Sauce
- Get 2 tbsp olive oil
- Take 4 cloves garlic
- Prepare 2 cups Fresh Basil
- Get 1/2 cup walnuts
- Get 3 tbsp nutritional yeast
- Take 2 tbsp lemon juice
- Make ready 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Prepare Pasta
- Take 1/2 pack spaghetti or any kind of pasta
- Prepare 1/2 cup green peas
- Get 1 cup mushrooms
- Prepare 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap this up for this exceptional food organic vegan basil pesto pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
