Recipe of Homemade 2 Crock Slop

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 2 crock slop. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

2 Crock Slop is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. 2 Crock Slop is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 2 crock slop using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 2 Crock Slop:

1. Make ready Beef stewing meat
2. Make ready 2 TBSP olive oil
3. Get 1 cup frozen corn
4. Make ready 2 tsp garlic salt
5. Take 2 tsp paprika
6. Take 2 tsp onion powder
7. Take 2 tsp black pepper
8. Get 2 tsp soy sauce
9. Prepare 2 tsp Italian Seasoning
10. Make ready 2 tsp Season salt
11. Get 2 boxes beef rice a roni(season packs too)
12. Make ready 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
13. Prepare Peas are good in it too
14. Prepare 6 Cups water
15. Make ready My boy hates onions otherwise that shoulda been in there

Steps to make 2 Crock Slop:

1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
2. Put lid on crockpot & cook on high for 3 hours
3. Turn down to low for the next 2 hours
4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
5. Serve alone or what the heck a lil bread & butter never hurt anyone

So that’s going to wrap it up for this special food 2 crock slop recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!