Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sinigang salmon strip sa miso. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sinigang Salmon Strip sa Miso is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sinigang Salmon Strip sa Miso is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sinigang salmon strip sa miso using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sinigang Salmon Strip sa Miso:
- Make ready kilo salmon Strip
- Get pack Knorr Sinigang na May Miso Recipe Mix
- Get fresh yellow miso
- Make ready Kangkong
- Get sitaw
- Prepare medium tomato wedged
- Make ready long green peppers
- Get medium onion wedged
- Take ginger
- Prepare frying oil
- Get water
- Make ready Salt and Pepper
Steps to make Sinigang Salmon Strip sa Miso:
- Sauté ginger for 2 minutes then add the Salmon Strip.
- Pour in the Water, let it boil.
- Once the water starts to boil once more, add Knorr Sinigang na May Miso Recipe Mix. Stir, then add the fresh miso.
- Add the long green peppers. Cover and then cook in medium heat for 12 minutes. - Add sitaw, ground black pepper, Salt. Stir. cover and cook for 5 minutes. - Add the Kangkong leaves. Cover and cook for 3 to 5 minutes.
- Transfer to a serving bowl. Serve.Enjoy!
So that’s going to wrap this up with this special food sinigang salmon strip sa miso recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
