Recipe of Homemade Mini quiche

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini quiche. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mini Quiche are the perfect finger food for passing around at parties. Mini quiche are a win in more ways than one. You get all the best parts of quiche — a flaky crust and cheesy, eggy I attempted bite-sized quiche in both a muffin tin and a mini muffin tin, and had far. Mini Quiche are the perfect finger food for passing around at parties.

Mini quiche is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mini quiche is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mini quiche using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mini quiche:

1. Make ready I large container of plain, low fat yogurt
2. Make ready 1 block Swiss cheese (6 oz)
3. Make ready Broccoli crown
4. Get Breakfast sausage or a ham steak
5. Prepare 4 eggs
6. Make ready Pre made pie dough

They were so easy to make and perfect little last minute appetizer. These mini quiche bites are can be customized with all of your favorite fillings. Easy Mini Quiche Recipe: Mini quiche is one of the world's most perfect foods. They're fun to make and even more fun to eat!

Instructions to make Mini quiche:

1. Empty the container of yogurt into a large bowl. Add the 4 eggs and whisk contents of the bowl with a wire whip.
2. Shred the block of cheese on a box grater. Add 3/4 of the cheese to the egg mixture. (Reserving some cheese to garnish the top of the mini quiches)
3. Brown the sausage until cooked through the center. Drain grease on a paper towel. Cut sausage into bite sized pieces when cool.
4. Cut the broccoli crown into florets. Steam broccoli in a sauce pan with an inch of water until fork tender. Drain in a strainer. Cut into small chunks.
5. If using pre cooked ham steak, instead of sausage, cut ham steak into cubes.
6. Add meat of choice and broccoli to yogurt/ egg/ cheese mixture. Stir.
7. In roll the pre made pie dough on the counter. Press the rim of a glass into the dough…cutting small circles of pie dough to press into 12 muffin cups.
8. Spoon the egg mixture evenly into the 12 muffin cups.(filling cups 2/3 full) Sprinkle the remaining cheese over the 12 muffin cups.
9. Cook at 350 degrees until puffed and golden brown in color. (Approx 15-25 min)
10. Remove from muffin tin and freeze for a quick breakfast on the go.

Easy Mini Quiche Recipe: Mini quiche is one of the world's most perfect foods. They're fun to make and even more fun to eat! You can fill them with anything you like. This Mini Quiche recipe is a cinch to put together using mini phyllo shells and vegetables, meats and cheeses that are probably already in your fridge. DIRECTIONS Use these to line a mini muffin pan.

So that is going to wrap this up for this special food mini quiche recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!