06/08/2020 05:27

Steps to Prepare Speedy Vegetable Beef & Noodle Soup

by Lida Hopkins

Vegetable Beef & Noodle Soup
Vegetable Beef & Noodle Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegetable beef & noodle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable Beef & Noodle Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegetable Beef & Noodle Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable beef & noodle soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Beef & Noodle Soup:
  1. Get 1 packages Stew Beef
  2. Take 1 packages Frozen Mixed Vegetable
  3. Get 2 tbsp Olive Oil
  4. Get 1 envelope Lipton Onion Soup
  5. Take 1 can Undrained Peeled Tomatoes
  6. Get 2 tbsp Better Than Beef Stock
  7. Take 1 tsp garlic powder
  8. Make ready 1 tbsp Cajun Seasoning
  9. Get 8 cup Cold Water
  10. Get Salt and Pepper
  11. Get 1/2 packages No Yolks Broad Noodles
Instructions to make Vegetable Beef & Noodle Soup:
  1. In a large pot bring water, onion soup, tomatoes, and mixed vegetables, and better than sock to a boil
  2. Heat oil in large skillet
  3. Add meat, garlic powder, and Cajun seasoning, and saute until brown
  4. Do NOT drain meat and add to pot with other ingredients
  5. Reduce heat too low and simmer for 2 - 4 hours
  6. Add noodles and continue to simmer for 30 minutes
  7. Add salt and pepper to taste

So that is going to wrap this up with this exceptional food vegetable beef & noodle soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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