Steps to Prepare Award-winning Brown Rice Idlis Healthy South Indian Breakfast

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, brown rice idlis healthy south indian breakfast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brown Rice Idlis Healthy South Indian Breakfast is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Brown Rice Idlis Healthy South Indian Breakfast is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have brown rice idlis healthy south indian breakfast using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brown Rice Idlis Healthy South Indian Breakfast:

1. Take 1 cup Urad Dal
2. Prepare 1 cup Idli Rava
3. Get 2 cups Brown Rice
4. Take 1 tbsp Methi

Instructions to make Brown Rice Idlis Healthy South Indian Breakfast:

1. Wash and soak all ingredients for at least 2 hours.
2. Grind the methi seeds for 3 minutes till fluffy. I am using a wet grinder for grinding.
3. Drain and add the Udad Dal and grind for about 15 minutes till it turns fluffy and soft. Add the soaked water as needed for the grinder to run smoothly. Scrape the sides of the grinder jar in between.
4. Remove batter into a big bowl. Add the rice to the grinder. Grind rice to rava like texture. Add it to the Udad dal batter.
5. Soak Idli Rava for 2 minutes. Squeeze the rava and add to the other batters and mix well. Set aside for fermentation for 8 hours.
6. Once the batter has risen well, add salt and soaked water as needed for correct consistency and mix well.
7. Make idlis as usual. Steam them for 6-8 minutes. Soft sponge like idlis are ready 😋 Serve it with sambhar, chutney or milagai podi 👌

So that is going to wrap it up for this special food brown rice idlis healthy south indian breakfast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!