![Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4](https://img-global.cpcdn.com/recipes/72cc7126208d443f/751x532cq70/broccolicauliflower-and-panner-paratha-hmf-breakfast-post-no-4-recipe-main-photo.jpg)

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4 using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Broccoli,Cauliflower and Panner Paratha

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post no 4:

1. Prepare 1 crown of broccoli
2. Prepare 4-5 florets of Cauliflower
3. Take 1/2 cup Panner
4. Make ready Grated cheese
5. Prepare Ginger paste
6. Prepare Garlic crushed
7. Get Green chilli paste
8. Get Red chilli powder
9. Make ready Garam masala
10. Take Kitchen king masala
11. Make ready Cumin powder
12. Make ready Coriander powder
13. Prepare Salt
14. Prepare Cilantro
15. Make ready 1/2 tbsp Lemon juice
16. Get Chapati dough

Instructions to make Broccoli,Cauliflower and Panner Paratha

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post no 4:

1. For stuffing :- - - First of all separate the florets of broccoli and cauliflower. Wash them and let all the water get drained.
2. For stuffing :- - - After all the water is drained add it to food processor and chop them fine.Make sure not to chop into paste.It should be crumbly.
3. For stuffing :- - - Chop onion into small pieces.Do it by knife,avoid using food processor for chopping onions,as it will lead to release more water from onions.
4. Now in a pan take some oil… to it add mustard seeds and cumin seeds.After they start crackling add in asafetida.Add turmeric and now add in chopped onion and sauté till its translucent.
5. Now add the chopped mixture of broccoli and cauliflower.Let it cook for 5-8 minutes.After its done add in all masala and add in lemon juice.
6. Let the mixture cool down completely.After its cool down add grated panner and give it a stir.
7. Put a pan on stove and turn it on.Now take a medium ball of dough roll it into a small puri,add in stuffing and add cheese on top.Now bring all the edges together and press it into a flat. Now roll it gently and add it on a Tawa.First let it cook on one side, then flip it to other side and now add oil/ ghee and toast them.Add on butter on top of paratha.Enjoy with your favorite pickle/curd/ketchup.My toddler loves them with Aamras.
8. Stuffing and cheese on rolled puri.
9. Rolled paratha…Ready to go on tawa.
10. Paratha is getting nicely toasted.
11. All ready to serve with pickle/curd.Its healthy and at the same time it yummy.

So that’s going to wrap it up with this special food broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!