12/08/2020 06:44

How to Make Perfect Salmon and Asparagus Pasta with Butter and Soy Sauce

by Francis Moody

Salmon and Asparagus Pasta with Butter and Soy Sauce
Salmon and Asparagus Pasta with Butter and Soy Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon and asparagus pasta with butter and soy sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon and Asparagus Pasta with Butter and Soy Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Salmon and Asparagus Pasta with Butter and Soy Sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook salmon and asparagus pasta with butter and soy sauce using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salmon and Asparagus Pasta with Butter and Soy Sauce:
  1. Make ready 200 grams Spaghetti
  2. Make ready 1 large filet Salmon
  3. Prepare 7 thin stalks Asparagus
  4. Prepare 1 1/2 tbsp Soy sauce
  5. Get 1/2 tbsp Olive oil
  6. Prepare 1 dash Salt, black pepper
  7. Get 1 Cake flour
  8. Make ready 1 tbsp Butter
Steps to make Salmon and Asparagus Pasta with Butter and Soy Sauce:
  1. Remove the hard ends from the asparagus and cut into 3 cm pieces. Cut the salmon filet into large bite sizes and coat with salt, pepper, and flour.
  2. Boil the spaghetti in a pot full of water with salt.
  3. Heat olive oil in a frying pan and saute the salmon. Once the surface browns, add the asparagus stems in the empty spaces and saute.
  4. Add the asparagus tops after a while and saute until your desired degree of doneness.
  5. Flip the salmon and cook through, then flake into large pieces with a wooden spatula.
  6. Pour in the soy sauce from the edge of the pan and once it bubbles, stop the heat (don't let it simmer).
  7. Quickly drain the spaghetti and toss with Step 6. Add butter, and season with salt and pepper.

So that’s going to wrap it up with this special food salmon and asparagus pasta with butter and soy sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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