Recipe of Ultimate Rainbow Cake Recipe

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, rainbow cake recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rainbow Cake Recipe is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Rainbow Cake Recipe is something which I have loved my entire life. They’re nice and they look fantastic.

My recipe makes six sponge layers, but you can make one extra layer by halving the cake quantities and baking a single sponge dyed. Rainbow layer cake is surprisingly easy to create, thanks to a little help from Betty Crocker™ Super Moist™ vanilla cake mix and Betty Crocker™ classic gel food colors. "How to make a rainbow cake from scratch, easily!! Fail-proof buttermilk vanilla cake recipe that's I like to use my grandmother's homemade buttermilk vanilla cake for this recipe. A cake that resembles a rainbow, and is topped with strawberry fluff that reminds you of cotton candy.

To begin with this recipe, we must prepare a few components. You can have rainbow cake recipe using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow Cake Recipe:

1. Get Cake
2. Take 1 box white cake mix/butter cake mix [Betty Croker]
3. Take 6 different colored food coloring
4. Get Frosting/Icing
5. Get 80 grams semi-sweet chocolate chips
6. Get 120 grams soft unsalted butter
7. Get 250 grams cream cheese
8. Take 500 grams powdered sugar
9. Prepare 1 tbsp evaporated milk

Find the right birthday cake recipe for any occasion! A bright, cheerful rainbow cake is the perfect choice for a little boy or girl's birthday party. With layers of red, orange, yellow, green, blue and purple, this cake is an instant attention-grabber. With super easy frosting technique no complicated piping and spreading needed.

Instructions to make Rainbow Cake Recipe:

1. FOR THE CAKE:
2. Prepare 6 SAME sized bowls, one large bowl, one medium bowl and one small bowl.
3. Follow instructions on your cake mix.
4. Pour raw cake mixture into the 6 same sized bowls, distribute equally.
5. Bake each different colored layer for 15 minutes in a preheated oven, at 160°C. Make sure that cake has cooled completely before icing it.
6. FOR THE FROSTING/ICING:
7. In the small bowl, place the chocolate chips. Melt the chocolate in a double boiler or in the microwave.
8. Then let the melted chocolate cool for a while.
9. After that, place all of the ingredients into the medium bowl and beat at medium speed, until fluffy.
10. Spread in between the layers and all over the cake. Decorate.

With layers of red, orange, yellow, green, blue and purple, this cake is an instant attention-grabber. With super easy frosting technique no complicated piping and spreading needed. Rainbow colors inside and around the cake. Ok the first step, make the cakes. I love how this rainbow cake turned out!

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