13/07/2020 09:51

Step-by-Step Guide to Prepare Quick Butter Fried Broccoli Tenderstem And Asparagus

by Glen Fox

Butter Fried Broccoli Tenderstem And Asparagus
Butter Fried Broccoli Tenderstem And Asparagus

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, butter fried broccoli tenderstem and asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butter Fried Broccoli Tenderstem And Asparagus is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Butter Fried Broccoli Tenderstem And Asparagus is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook butter fried broccoli tenderstem and asparagus using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Butter Fried Broccoli Tenderstem And Asparagus:
  1. Prepare 1 pack broccoli Tenderstem
  2. Get 1 pack Asparagus
  3. Get to taste Salt
  4. Make ready 1 tbsp olive oil
  5. Make ready 2 tbsp butter
  6. Get 1 garlic clove, whole, crushed
Instructions to make Butter Fried Broccoli Tenderstem And Asparagus:
  1. Heat the butter, olive oil and garlic clove over a medium heat.
  2. Once the garlic is sizzling add in the Asparagus and Tenderstems. Season with salt.
  3. Stir regularly so as not to burn. Fry the vegetables until tender, about 10 minutes or so. I like my vegetables a little softer when cooked so I cooked them for slightly longer but its entirely up to you how long they cook for.

So that is going to wrap it up with this special food butter fried broccoli tenderstem and asparagus recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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