Easiest Way to Prepare Ultimate Tiramisu-like Dorayaki
by Calvin Erickson
Tiramisu-like Dorayaki
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tiramisu-like dorayaki. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tiramisu-like Dorayaki is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Tiramisu-like Dorayaki is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tiramisu-like dorayaki using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tiramisu-like Dorayaki:
Make ready 90 grams ◎Cake flour
Take 1/2 tsp ◎Baking powder
Take 1 whole egg, 1 egg white ★Egg
Get 4 tbsp ★Sugar
Get 1 1/2 tbsp ★Honey
Take 2 tbsp ★Mirin
Make ready 130 grams Drained plain yogurt (I used Meiji Bulgaria yogurt)
Prepare 90 grams Mango (canned)
Make ready The coffee syrup:
Make ready 2 tbsp Instant coffee
Prepare 1 tbsp Brandy
Prepare 1 tsp Sugar
Make ready 2 tbsp Hot water
Steps to make Tiramisu-like Dorayaki:
Line a sieve or colander with paper towels and put the plain yogurt in it.Put a bowl under the sieve to catch the liquid, and cover the yogurt with plastic wrap. Leave in the refrigerator until the yogurt is well drained. (I left it for 15 hours this time.)
Put the ★ ingredients in a bowl, and beat with a whisk until thick and creamy.
Sift the ◎ ingredients into the Step 2 bowl, and fold them in with a rubber spatula. Refrigerate for 30 minutes or so to rest.
Chop the mangoes finely and mix with the drained yogurt.
Dissolve the instant coffee and sugar in hot water, and add the brandy.
Heat up an electric griddle to about 180 °C, and pour the batter from Step 3 onto the griddle in tablespoon full portions. When the pancakes are bubbly on top, flip them over.
As soon as the pancakes are cooked, brush the sides that will be on the inside with the coffee syrup. Cover with plastic wrap so that the pancakes will not dry out.
When the Step 7 pancakes have cooled down, sandwich the drained yogurt and mango cheese mixture between pairs to make the dorayaki. Chill well in the refrigerator before eating.
If you dust the dorayaki with cocoa powder, they will be even more tiramisu-like.
So that’s going to wrap it up with this special food tiramisu-like dorayaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!