Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oil-free almond flour muffins. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oil-free Almond Flour Muffins is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Oil-free Almond Flour Muffins is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook oil-free almond flour muffins using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oil-free Almond Flour Muffins:
- Take 80 grams ◎Cake flour
- Take 40 grams ◎Almond flour
- Prepare 30 grams ◎Brown sugar
- Get 1 pinch ◎Salt
- Make ready 5 grams ◎Baking powder
- Take 80 grams Milk
Instructions to make Oil-free Almond Flour Muffins:
- Put the dry ingredients marked ◎ in a bowl and mix well with a whisk.
- Add the milk to the bowl and mix with a rubber spatula.
- Pour the batter into muffin cups and bake at 180°C for 20 minutes.
So that is going to wrap it up with this special food oil-free almond flour muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
