Step-by-Step Guide to Make Award-winning Ham, Broccoli, Gouda Cheese Soup

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ham, broccoli, gouda cheese soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ham, Broccoli, Gouda Cheese Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ham, Broccoli, Gouda Cheese Soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:

1. Take 4 ounces Gouda cheese
2. Prepare 1 stick butter divided
3. Make ready 1 pound broccoli
4. Prepare 15 ounces canned evaporated milk
5. Prepare To taste salt
6. Get 1 teaspoon ground white pepper
7. Take 1/2 teaspoon ground black pepper
8. Make ready 1 pound smoked ham
9. Get 1/2 teaspoon tarragon
10. Get 1 teaspoon dill weed plus more for garnish
11. Get 1/2 cup all purpose flour
12. Take 1/2 cup water

Instructions to make Ham, Broccoli, Gouda Cheese Soup:

1. Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
2. Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
3. When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!

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