Step-by-Step Guide to Prepare Quick Healthy breakfast recipe

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, healthy breakfast recipe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy breakfast recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Healthy breakfast recipe is something which I have loved my whole life. They are fine and they look fantastic.

This is one of the easy healthy breakfast recipes to cook. The Recipe: Easy Vegan Cookie Dough Breakfast Toast. The Hero Ingredient: The core of this recipe is the reduced-sodium chickpeas. Healthy breakfast recipes, from eggs and smoothies to overnight oats and shakshuka, make sure you've got one meal covered.

To begin with this recipe, we have to first prepare a few ingredients. You can have healthy breakfast recipe using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy breakfast recipe:

1. Take 2 cups Wheat flour
2. Make ready 1 tsp Salt
3. Get Oil 2 tbsp + extra for drizzling
4. Get Water 1 cup or as required
5. Make ready Stuffing
6. Get 3/4 cup Horse gram
7. Make ready 2 finely chopped Green chilli
8. Prepare 1 big Onion finely chopped
9. Make ready 1/2 tsp Red chilli powder
10. Prepare 1 tsp Ginger garlic paste
11. Make ready Salt as required
12. Get 1/2 tsp Pepper powder
13. Get 1/4 tsp Turmeric powder
14. Get 1/2 tsp Garam masala
15. Prepare 1/2 tsp Amchur powder

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Steps to make Healthy breakfast recipe:

1. Take wheat flour in bowl, add salt and 1 tbsp oil. - Mix it nicely with hands
2. Then add water little by little and knead to form dough. - Add little oil now and knead for 7-10 minutes till dough is soft and smooth.
3. Cover and keep it aside for 15 minutes - Wash and soak horse gram for 3-4 hours - Pressure cook it for 3-4 whistles.
4. Drain the water and take it in mixer - Grind to coarse or smooth paste and transfer to bowl. - Add all the other ingredients under stuffing to horse gram. - Mix everything till it is combined.
5. Take one ball of dough and dust it with some flour. - Roll them as small circle and place the stuffing in the centre - Bring all the edges and seal them - Now roll them like chapati sprinkling little flour.
6. Heat kadai and place the rolled paratha. Drizzle oil on the top. - Flip them and cook on both sides till golden. - Serve them hot with raita, curd, pickle or any gravy

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So that is going to wrap this up for this exceptional food healthy breakfast recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!