Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oil-free! bamboo shoots and shiso dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oil-Free! Bamboo Shoots and Shiso Dressing is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Oil-Free! Bamboo Shoots and Shiso Dressing is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have oil-free! bamboo shoots and shiso dressing using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Take 100 grams Boiled bamboo shoots
- Take Oil-Free Shiso Dressing
- Make ready 3 leaves Shiso (finely chopped)
- Prepare 1 1/2 tbsp each Soy sauce, mirin
- Take 1 tbsp Vinegar
Steps to make Oil-Free! Bamboo Shoots and Shiso Dressing:
- Slice the boiled bamboo shoots. (If using canned bamboo shoots, boil for 2 minutes first.)
- Mix the dressing ingredients.
- Mix together Step 1 and Step 2 and let the flavors meld for about 30 minutes.
So that’s going to wrap it up for this special food oil-free! bamboo shoots and shiso dressing recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
