Recipe of Perfect Oil free aloo ka chokha

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, oil free aloo ka chokha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oil free aloo ka chokha is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Oil free aloo ka chokha is something that I’ve loved my whole life. They are nice and they look fantastic.

Aloo chokha is one of the side dishes that is served with Litti chokha. I am sharing the accompaniments or sides served with litti and have already shared One of the ingredient that is the highlight of this recipe is mustard oil, which gives the chokha a slight pungent flavor. Aloo chokha is very easy to make and u can enjoy it with rice and dal. Ingredients for Aloo Ka Chokha Recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oil free aloo ka chokha using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oil free aloo ka chokha:

1. Prepare 2-3 boil potato
2. Make ready 1 Chopped onion
3. Get 2 green chilli
4. Prepare 1 tsp ginger, garlic paste
5. Get 1 tsp haldi powder
6. Take 1/2 tsp red chilli powder
7. Prepare 1 tsp jeera powder
8. Take 1/2 tsp gram masala
9. Get 1/2 tsp amchur powder
10. Prepare 1/2 tsp lemon juice
11. Take 1 tbsp chopped coriander
12. Prepare to taste Salt

Occasional frying is also good if we use cold pressed oils. Potato starch is used in baking as well for making gluten-free bread or biscuits. Aloo chokha is smashed boiled potatoes, flavored with mustard oil, onions, fresh coriander, green chilies, lemon, garlic,.etc. It makes a great accompaniment to litti which are basically basked whole wheat balls with the interesting sattu stuffing.

Instructions to make Oil free aloo ka chokha:

1. Aloo ki boil karke acche se mess kar le ge.
2. Ab ek nonstick pan mein onion ko 2 min ko sauté kar le ge phir usme ginger,garlic paste or green chilli daal kar sauté Karein.
3. Ab lemon juice mein sare masale ghol kar daale or sauté kar le phir aloo daal kar acche se mix Karein or 2-3 min ko bhun le ab end mein coriander daal kar gas’s band kar de.

Aloo chokha is smashed boiled potatoes, flavored with mustard oil, onions, fresh coriander, green chilies, lemon, garlic,.etc. It makes a great accompaniment to litti which are basically basked whole wheat balls with the interesting sattu stuffing. Let's talk about the ingredients for Aloo Chokha recipe. Aloo Chokha is one of the side dishes made with potatoes. It hails from the interiors of Bihar.

So that’s going to wrap this up with this exceptional food oil free aloo ka chokha recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!