Recipe of Quick Black pepper Prawns with Broccoli

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, black pepper prawns with broccoli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Black pepper Prawns with Broccoli is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Black pepper Prawns with Broccoli is something that I have loved my whole life. They are fine and they look wonderful.

King prawn with broccoli is one of my favourites dish; I like the crunchy texture of the broccoli and the cooked tiger prawns. Divide the cooked brown rice between large bowls and top with black pepper tofu. Add the chopped Chinese broccoli to the skillet with ¼ cup (½ cup) water over high heat. Broccoli with Garlic and Black Pepper.

To begin with this recipe, we have to prepare a few components. You can have black pepper prawns with broccoli using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black pepper Prawns with Broccoli:

1. Take 250 g prawns
2. Get 200 g broccoli
3. Prepare 150 ml water
4. Prepare 1 clove garlic
5. Prepare 1 pc onions
6. Take 2 tbspoon of oyster sauce
7. Prepare 1 tbspoon of sweet soy sauce
8. Take Pinch grounded black pepper
9. Prepare Pinch salt & sugar

Add the broccoli for the last minute. Drain and rinse well in cold water. Season the prawns with salt and pepper. Push the vegetables to one side of the pan.

Steps to make Black pepper Prawns with Broccoli:

1. Fry the prawns until golden colored. Then let it cool for about 3-5 mins.
2. While waiting for the prawns to be cooled, chop the garlic and onion into pieces. Put a little bit oil for cooking the chopped garlic & onion.
3. Boil the broccoli until soft, then set aside.
4. After that, mix the prawns and chopped garlic, onion, and pour the water. You can start adding the sauces, salt, sugar and black pepper.
5. Add the broccoli into the pan. And, voilà! Bon appetit!

Season the prawns with salt and pepper. Push the vegetables to one side of the pan. Add the prawns and fry until starting to turn pink. Mix the black bean sauce, soy sauce and lemon juice together in a bowl. And now, this broccoli stem salad with lemony vinaigrette and black pepper crumbs is in the rotation.

So that’s going to wrap it up for this special food black pepper prawns with broccoli recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!