How to Prepare Quick Nana' s Meatloaf

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nana' s meatloaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Nana' s Meatloaf is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Nana' s Meatloaf is something that I have loved my whole life.

I love to sauté my veggies to enhance their flavors to the meatloaf. Do not hesitate to use meatloaf starters. Here's how to make my favorite thing in the whole world - my Mom's vegetarian casserole. This was our favorite recipe growing up.

To get started with this recipe, we have to prepare a few components. You can have nana' s meatloaf using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Nana' s Meatloaf:

1. Prepare 1 large egg or two small
2. Prepare 3 clove fresh minced garlic
3. Prepare 1/2 cup Shredded Parmesan cheese
4. Take 2 1/2 tsp Tyme, oregano Can use an Italian mix
5. Prepare 2 1/2 tsp seasoning salt, of course less can be used.
6. Make ready 1/2 medium chopped onion
7. Take 2 tbsp ketchup (optional)
8. Make ready 2 medium Sized hot Italian sausage or 3/4 cup of ground. remove skin if using tube sausage.
9. Make ready 1 small Tomato
10. Make ready 1 large Jar of your favorite tomato sauce or spaghetti sauce.
11. Get 3/4 cup bread crumbs, If looking for gluten free, or low carb you may omit this step entirely.
12. Prepare 2 lb lean ground beef, or turkey. i use extra lean, so there's no extra fat

This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. Meatloaf-meets-Wellington-meets-sausage-roll and with a line of hard-boiled eggs hidden inside. Contact Meat Loaf on Messenger. meatloaf.net.

Steps to make Nana' s Meatloaf:

1. Begin by allowing meat to sit out for a little so it's not so uncomfortably cold to handle. Be sure not to let it sit out for too long as this is not good. Just enough to be comfortable to handle. extra cold raw meat can cause discomfort to the person mixing it by hand, so often times this process is rushed, and the ingredients are not mixed properly.
2. This can be cooked in both the crock pot and oven. If cooking in oven be sure to cover lightly with foil. Allow to vent. Preheat oven to 375, and cook for 40mins If using crock pot method cook on low for 3-4 hours.
3. In a large mixing bowl, add sausage and blend well with beef. shape meat into a crater. Add egg, and mix well. Shape back into crater.
4. Chop fresh garlic, onion, tomato , and ketchup place into crater
5. Sprinkle seasoning salt, and fresh herbs, or Italian seasoning
6. Add bread crumbs & Parmesan cheese
7. Blend thoroughly.
8. Pour sauce on bottom of baking dish or crock pot. If baking, cover loosely with foil to allow venting. Otherwise, place in crock pot, set on low, for 3-4 hours.

Meatloaf-meets-Wellington-meets-sausage-roll and with a line of hard-boiled eggs hidden inside. Contact Meat Loaf on Messenger. meatloaf.net. Producer · Musician/Band · Movie/Television Studio. Try this tasty, easy meatloaf made with onion soup mix and ketchup. This is a classic recipe that's very popular for its simplicity and onion flavor.

So that is going to wrap this up with this special food nana' s meatloaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!