Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, oil free moongdal aur spinach ka dosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
On this channel we share gluten free, dairy free and oil free recipes. For more recipes subscribe to our channel. Композиция. Moong Dal Dosa - Pesarattu - Easy Instant Green Gram Dal Dosa Recipe- Skinny Recipes For Weight Loss - Продолжительность. Learn how to make Moong Dal Dosa at home which is a popular South Indian breakfast recipe.
Oil free moongdal aur spinach ka dosa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Oil free moongdal aur spinach ka dosa is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook oil free moongdal aur spinach ka dosa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oil free moongdal aur spinach ka dosa:
- Get 1 cup Green moong
- Prepare 1/2 cup Rice
- Take 1/2 bunch Spinach
- Prepare 2 Green chilli
- Prepare 1 inch Ginger
- Make ready to taste Salt
- Prepare Water
See great recipes for Oil free moongdal aur spinach ka dosa too! Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. They not only taste delicious but are also super easy to make as the.
Instructions to make Oil free moongdal aur spinach ka dosa:
- Ingredients
- Add all the ingredients in the grinder and grind it
- After grinding collect the batter in a bowl and mix it well
- Make crispy and healthy dosa from it and cook the dosa for five minutes
- Serve it with tomato sauce, onion and green chilli. And enjoy
These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. They not only taste delicious but are also super easy to make as the. Moong dal with spinach is very flavorful tasty and healthy dal. Traditionally served with plain rice and roti. Sorghum Dosa (Jowar) trying gluten free recipes and exploring the grains I rarely used.
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