Steps to Prepare Any-night-of-the-week Slow Cooker Chili Beans

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooker chili beans. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Chili Beans is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Slow Cooker Chili Beans is something that I’ve loved my entire life. They’re nice and they look fantastic.

Slow Cooker Chili is one of my all time most popular recipes, come fall and winter thousands of people make it every day! Stir tomatoes, tomato sauce, pinto beans, kidney beans, black beans, onion, green chilies, chili powder, garlic, oregano, and cumin with the turkey in the slow cooker. This is a slow cooker pinto beans recipe made with ground beef, tomatoes, onion, green pepper and chili powder. Serve these flavorful pinto beans with freshly baked cornbread and a basic tossed salad.

To begin with this recipe, we have to first prepare a few components. You can cook slow cooker chili beans using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Chili Beans:

1. Make ready 2 lbs. ground turkey
2. Take 1 medium onion, chopped
3. Prepare 15 oz. organic tomato sauce, no salt
4. Prepare 15 oz. organic diced tomatoes, no salt
5. Take 1-15 oz. can kidney beans
6. Make ready 2 cups hot water
7. Prepare 1 tsp. ground peppercorn
8. Make ready 1 tsp. ground sea salt
9. Get pinch sugar
10. Take 5 TBSP homemade chili spice (chili peppers, garlic cumin, oregano, paprika)
11. Get 1 tsp. ginger
12. Prepare 1 tsp. cilantro, dried
13. Prepare coconut oil

Don't you just love when you can throw a bunch of things in a pot, set a timer, and then forget about it? Bonus points when it actually tastes good. This One-Pot Beef Stew makes big flavors with little mess. It's a comforting, delicious meal any day of the week.

Instructions to make Slow Cooker Chili Beans:

1. Add turkey to medium hot skillet, cook until done, stirring occasionally. About 7 minutes.
2. Sautee onions (spray skillet with coconut oil) cook until tender. About 2 minutes on medium, stirring occasionally. Note: while these are cooking, prepare rest of ingredients.
3. Rinse the kidney beans, put in slow cookers.
4. Add all other ingredients except turkey and onions. Mix.
5. When turkey and onion are ready, add to slow cooker. Mix well.
6. This is the mild recipe. If you like it hot, add 3 TBSP cayenne pepper.
7. Set slow cooker on high for 4 hours. If in a hurry, set for 2 hours. The longer you cook, the better the flavor. Serve with sour cream or cheese if desired.

This One-Pot Beef Stew makes big flavors with little mess. It's a comforting, delicious meal any day of the week. This slow cooker recipe is big on flavor and perfect for a family get-together. Combine McCormick ® Original Chili Seasoning Mix with pinto beans Spray inside of slow cooker with no stick cooking spray. Place beans, onion and bacon in slow cooker.

So that is going to wrap this up for this exceptional food slow cooker chili beans recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!