Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, cincinnati turkey chili. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cincinnati Turkey Chili is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cincinnati Turkey Chili is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cincinnati turkey chili using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cincinnati Turkey Chili:
Make ready Chili Spice Blend
Get 1 1/2 tsp ground cinnamon
Prepare 1 tsp chili powder
Get 1/2 tsp Parprika
Make ready 1/2 tsp pepper
Prepare 1/2 tsp dried oregano
Make ready 1/2 tsp ground cumin
Prepare 1/2 tsp ground allspice
Prepare 1/4 tsp grated nutmeg
Take 1/4 tsp ground cloves
Take Turkey Chili
Make ready 1 lb ground turkey
Make ready 2/3 cup finely chopped onions
Get 1/2 cup finely chopped celery
Get 2 clove garlic, minced
Make ready 1 bay leaf
Prepare 8 oz can chili ready tomatoes
Take 1 can white kidney beans.
Make ready 1 can great northern beans
Take 2 medium peppers, minced (pablano will have a medium heat, serrano will be much hotter)
Instructions to make Cincinnati Turkey Chili:
Caramelize onions and garlic in a large skillet than add to crock pot.
For 2-3 minutes brown peppers, add half to crock pot set other half aside.
Add Turkey to skillet and brown. When mostly browned add peppers back to skillet and finish browning. Add to crock pot.
Add beans, tomatoes, celery and spice blend to crock pot. Stir thoroughly.
Cook on low for 6-8 hours or high for 3-4, enjoy on it's own or with aged gouda cheese sprinkled on top.
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