How to Prepare Favorite Bombay Veg Paneer Sandwich With Spinach Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bombay veg paneer sandwich with spinach soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bombay Veg Paneer Sandwich With Spinach Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Bombay Veg Paneer Sandwich With Spinach Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have bombay veg paneer sandwich with spinach soup using 29 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bombay Veg Paneer Sandwich With Spinach Soup:

1. Make ready potato medium, boiled or steamed
2. Prepare tomato sliced
3. Take onion medium, sliced
4. Prepare Bell peppers / capsicum slices few
5. Make ready Cucumber medium
6. Take Paneer
7. Get sandwich masala
8. Make ready Sandwich sauce
9. Make ready cumin
10. Make ready Bread
11. Get Butter as needed (softened)
12. Prepare For the green chutney
13. Get coriander
14. Make ready mint
15. Get cumin
16. Prepare green chilies hot
17. Take garlic clove
18. Take ginger
19. Make ready Lemon juice as desired
20. Make ready For Spinach Soup..
21. Make ready olive oil
22. Prepare garlic
23. Prepare medium onion (finely chopped)
24. Make ready celery (finely chopped)
25. Make ready medium potato
26. Get milk
27. Get baby spinach
28. Make ready Black pepper
29. Take Fresh cream to need

Instructions to make Bombay Veg Paneer Sandwich With Spinach Soup:

1. Preparation for bombay veg sandwich… - Boil Potatoes, beets in what ever way you like. They need to be firm and not soggy or mushy.
2. Slice the onions, cucumber, tomatoes and paneer.
3. Make the green chutney by blending all the ingredients without adding water first. Then add water as needed and blend until smooth.
4. Smear the butter over the bread. Then spread sandwich sauce.Then smear the chutney evenly. - Layer the veggies - potatoes, onions, paneer slices,cucumber, bell pepper and then tomatoes.
5. Sprinkle a generous amount of sandwich masala. - Cover with another slice. Cut to triangles or squares with a bread knife.
6. Serve bombay sandwich with spinach soup.
7. In a large saucepan or Dutch oven, heat the oil. - Sauté the garlic, onion, celery, and potato for 5 minutes.
8. Add milk. Bring to a boil, cover, and simmer for 10 minutes. - Stir in half the spinach, cover, and simmer for 10 more minutes.
9. Cool slightly, then transfer soup to a blender. - Add the remaining spinach and blend until smooth. If you're working in two batches, use half the remaining spinach with each batch.
10. Transfer the soup into bowls.Add fresh cream and serve hot with Bombay Veg Paneer sandwich.Complete meal..healthy and tasty.

So that’s going to wrap this up with this special food bombay veg paneer sandwich with spinach soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!