Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, turkey rice cassarol. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey rice cassarol is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Turkey rice cassarol is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook turkey rice cassarol using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey rice cassarol:
- Take 1 packages turkey wings
- Make ready 2 cup rice
- Take 1 can sweet peas
- Take 1 can cream of mushroom soup
- Get garlic powder
- Get salt
- Get celery seed
- Prepare black pepper
- Take onion, chopped
- Make ready Hungarian hot peprika
- Take chopped parsley
- Make ready 2 1/2 cup turkey stock
Steps to make Turkey rice cassarol:
- Take turkey wings in the crock pot. Fill with water. (You can do this in a pot but if your like me you work long hours, this works great.)
- After cooking all day, remove from crock pot and remove meat. Chop into smaller pieces.
- Place uncooked rice in cassarol dish. Add the following ingredients. (You can already cook the rice before placing it in the cassarol dish. Just make sure you use the turkey stock, 3 cups)
- After adding all the ingredients in cassarol dish add chopped turkey. Stir together.
- Bake at 400°F for 35mins.
- Enjoy.
So that is going to wrap this up with this exceptional food turkey rice cassarol recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
