20/12/2020 02:19

Steps to Make Super Quick Homemade Stir-Fried Mushrooms with Japanese Soy Sauce

by Paul Baldwin

Stir-Fried Mushrooms with Japanese Soy Sauce
Stir-Fried Mushrooms with Japanese Soy Sauce

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried mushrooms with japanese soy sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Mushrooms with Japanese Soy Sauce is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Stir-Fried Mushrooms with Japanese Soy Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stir-fried mushrooms with japanese soy sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Mushrooms with Japanese Soy Sauce:
  1. Make ready 200 g Eryngii and shimeiji mushrooms
  2. Get 1/2 tablespoons sesame oil
  3. Make ready 2 tablespoon Japanese light soy sauce
  4. Take 1 little pinch salt to taste
  5. Make ready toasted black sesame seeds as you like
Instructions to make Stir-Fried Mushrooms with Japanese Soy Sauce:
  1. Clean and slice the mushrooms into bite size pieces,drain them well.
  2. Put the sesame oil in the pan on medium heat.Stir-fry the mushrooms and put the salt and Japanese soy sauce combine with the mushroom.Stir fry until the mushrooms becomes golden brown then stop the heat.
  3. Put on the plate and sprinkle some toasted black sesame seeds on top and it's ready to eat.

So that is going to wrap this up for this exceptional food stir-fried mushrooms with japanese soy sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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