Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easter pastel brownies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easter Pastel Brownies is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Easter Pastel Brownies is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easter Pastel Brownies:
- Prepare 1 Box (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
- Get 2 cups mini marshmallows
- Get 2/3 cup pastel colored M & M's
- Take 3 Tablespoon chocolate chips
- Get 1/4 teaspoon shortening
- Take plus ingredients on back of box to make brownies
Instructions to make Easter Pastel Brownies:
- Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
- Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
- While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…
So that’s going to wrap this up with this exceptional food easter pastel brownies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
